Tag Archives: Toxic world

Juicing = Longevity

Juicing For Thriving In a Toxic World

vegetable juice

We need around (6-8 servings!) of vegetables and fruit every day. Eating cooked vegetables doesn’t fully count as typically many nutrients are lost during the preparation and cooking process. Fruit in general contains high amount of fructose and we need to be careful and limit the intake.  This all means we need to consume a tons of vegetables, which may not be an easy task especially if you live a busy life or don’t particularly fancy eating them.

That’s why juicing tends to be the easiest way to reach our daily requirement.

Juicing also helps us better absorb the nutrients from the vegetables as well as using a wider variety of vegetables than we would typically eat.

When you drink freshly made green juice, it is almost like receiving an intravenous infusion of vitamins, minerals and enzymes because they go straight into your system without having to be broken down. When your body has an abundance of the nutrients it needs you will feel energized and your immune system will get a boost.

Green vegetable juicing ensures enough nutrients for optimal health, including about 300 mg of potassium per glass. By removing the fiber we are able to consume large volume of natural potassium.

  • For juicing beginners (those in good health) it is acceptable to include both fruits and vegetables otherwise it may become difficult to get used to green juicing. Juicing fruits is somewhat controversial due to high amounts of fructose that can be harmful especially if you are overweight, have high blood pressure etc.
  • Organic vegetables and fruits are free of pesticides and our best choice.
  • If you don’t have a juicer please consider getting one, it is one of the best investments for your health and if you are sick it may as well save your life!
  • You don’t need a fancy and super expensive one, but you do need a good quality and strong juicer (at last 700W) to be able to get the full benefit and also juice leafy vegetables, wheatgrass etc.  I have a Samson and pretty happy with its performance. Alternatively you can use blender, add some water and pass the mixture through a fine-mesh strainer.
  • If you are new to juicing, take it easy and mix it with some fruits at the beginning. Take couple of “lighter” taste  vegetables (e.g. cucumber (peel it), fennel, carrot or spinach) and add lemon, lime, apple or ginger to improve taste.  A great recipe for beginners is a “Miracle Drink” – juice from apples, beet root (with leaves) and carrots.  It’s a powerful detox, immune system booster, great for eyesight, low hemoglobin, anemia, leukemia and cancer.
  • Follow these links to find few good recipes for juicing beginners. Jamie Oliver Juicing Recipes  or Gwyneth Paltrow Juice Recipes
  • When you get used to juicing, shift slowly towards more vegetables and less sweet fruits. Lime and lemons will always stay a great addition even for “hard core nutrition connoisseurs” as they contain limited amount of fructose.

Juice In, Love Out  🙂 

Cancer and “Modern Disease” Prevention. 6 Great Strategies.

Cancer Prevention In the world driven by profits, preventing or curing cancer is not top of mind.  Find out about some key strategies.

Cancer has grown into a worldwide epidemic and it is the biggest cause of death worldwide.

In some countries of the Western world one person out of three develop cancer.

Traditional cancer treatment is not only extremely expensive, but inefficient and detrimental for our body. Chemotherapy is deadly. It is the No. 1 cause of death for cancer patients in America.

Two out of three cancer patients die within five years after receiving the standard cancer treatment.

Despite of ever increasing body of evidence that confirm the alternative and natural strategies and protocols are very efficient, far less expensive and far less invasive, the general awareness is still not there.

It’s up to each of us to learn of many different ways to prevent and eliminate cancer without damaging the body.

Prevention Strategies

When it comes to cancer-prevention strategies almost everything that I wrote in The Food In, Love Out Guide is also about preventing cancer.

By implementing the strategies described there, not only we can significantly lower the risk of cancer but we shield ourselves from countless other “modern” diseases.

Here is the recap and links to key categories, each of them equally important

Besides them today I want to mention another 6 Cancer Prevention Strategies.

Cancer Prevention – 6 Great Strategies

1. Eat Plant Food / Cancer-Prevention Food

The ultra-processed food that we buy in supermarkets has very little resemblance to the food of our ancestors.

A diet of nutrient-rich foods is a great preventative measure for a life without cancer and many modern diseases.

Diet with plenty of organic plant foods alone can make or break the effectiveness of a cancer treatment.

The plant food contain nutrients that our body needs. Fruits, vegetables and herbs protect against cancer and at the same time cleanse and nourish the body. Whilst all plant food is great for us, the following food is considered cancer-fighting

  • Broccoli, curcuma(turmeric), red grapes (source of resveratrol), strawberries, green tea, blackberries, raspberries, blueberries, cherries, parsley, garlic, maitake mushroom, artichokes, nutmeg, green leafy vegetables, other cruciferous vegetables (cauliflower, cabbage, etc.), sea vegetables, ginger etc.

Lactic-acid-fermented food is a great preventative measure: yoghurts both made from dairy and nut milks, kombucha, sauerkraut, kimchi, other fermented (“cultured”) vegetables and juices etc.

Beneficial bacteria strengthen the immune system, particularly stimulating the production of immunoglobulins, cytokines and natural killer cells.

Dr. Kuhl’s protocol for reversing cancer happens to be based on the lactic-acid-fermented food.

2.  Eat Healthy Fats & Proteins

Healthy fats of particular importance for cancer prevention are omega-3 and omega-9.

Omega-3 fats: fatty fish from cold, northern waters (herring, mackerel, salmon and sardines). Plant sources include flaxseed oil, canola oil, walnuts, pumpkin seeds etc.

Ghee and coconut oil (both are good for cooking), olive oil, avocado, nuts are some of the great sources.

Animal protein (organic, grass-fed meat, poultry and eggs from free-range chickens) is very controversial, I am of the opinion that it is necessary in moderation. Red meat especially is debatable; while some preventative strategies promote high quality organic red meat as irreplaceable source of good protein, most of the cancer fighting strategies suggest exclusion mostly because meat increases body’s acidity.

When we talk about cancer prevention only, moderate amounts of organic, grass-fed beef in my opinion can’t do any harm when we include  and take care of other preventative strategies.  We should not forget that cholesterol is absolutely essential for neuron transport and the lack of it can negatively affects our brain function.

That being said, when cancer strikes, the full exclusion of animal protein may be warranted and in fact strictly required by many alternative protocols.  Acidic pH levels, promoted by consuming animal protein, lead to an environment where cancer cells tend to grow better.

3. Avoid Sugar and Processed Foods

Refined sugar feeds and strengthens cancer cells. Sugar substitutes, refined flour and trans fatty acids harm the body. The same goes for processed foods, soft drinks, coffee, alcohol, chlorine and fluoride.

While whole grains also contain important nutrients, there is disagreement on whether to avoid them as they also contain sugar and gluten.

The preventative measure can be then a reduction of grains and promotion of gluten-free varieties. Read more in Grains and Starch – How Much?

Regarding sugar, natural sweeteners such as pure raw honey, maple syrup and herb stevia are some of the healthier alternatives. Brown, raw, unrefined sugar in low quantities is still fine in “preventative” world. Read more Refined Sugar Is Far More Addictive Than Cocaine.

4. Go For Toxins-Free Deodorants and Makeup

There are hundreds of chemicals found in shampoo, deodorant, hairspray, parfume, lotions, nail varnish, eyeshadow etc. Sodium Lauryl Sulphate, Parabens, Phthalates, Propylene Glycole to name just a few are linked to and can trigger cancer, hormonal disruptions, changes in cell structure and many other serious  health issues.

Antiperspirant for example prevents the body from purging toxins, and often contains chemicals (also aluminum) that find their way into the lymph nodes.   A natural alternative for commercial deodorant is e.g sodium bicarbonate, lemon juice or apple cider vinegar.

Read more about Food Additives, Environmental toxins etc. at Say No to Toxins.

5. Stay Away From Radiation and Medical Scans

We need to avoid as much as possible the radiation produced by cell phones, medical scans like X-rays, CT scans, and especially mammograms.

Read Extensive Cell Phone Use Can Triple Brain Cancer Risk.

6. Detox

Detox is extremely important as a preventative measure.  We can naturally induce detox by eating only organic fruits, veggies, and clean, filtered water.  Multiple cancer-fighting strategies are based on juicing alone or combined with other strategies. Read more about some basic technics in Detox & Cleansing.

Sources

Chemotherapy proven to cause long, agonizing, suffering death

Chemotherapy tied to worse deaths, study finds